À PARTAGER
PAIN MAISON 3,5
rosemary & olive bread, truffle butter for 2
MIGNONETTE D'HUÎTRES 5
fresh oyster & mignonette sauce
HUÎTRE ROCKEFELLER 5
baked oyster, brown butter, spinach, panko
GAUFRE ET ŒUFS DE POISSON 19
waffle, trout roe, crème fraîche
crudo, chorizo, olives - for 2-3 guests
CHARCUTERIE 34
blue cheese, truffle cheese, goat cheese, salami, prosciutto
crudo, chorizo, olives - for 2-3 guests
brie, french fries & truffle cheese - for sharing 3-4
UNE SÉLECTION D'ENTRÉES 64
boeuf a la tartar, salmon tartar, shrimp, artichoke, brioche,
brie, french fries & truffle cheese - for sharing 3-4
ENTRÉES
‘RUBBER DUCKIE’ 22
foie gras mousse, brioche, Saaremaa juniper berry syrup
BOEUF À LA TARTARE 17
organic beef, spicy tomato, brioche, egg yolk
TARTARE DE SAUMON 21
salmon, unagi, avocado, potato rösti
SOUPE À L'OIGNON 16
French onion soup, wild garlic, garlic-parmesan croissant
SALADE DE BRIE ET PESTO 19
burnt brie & garden greens, tomato, pesto, basil, honey
PLATS PRINCIPAUX
MOULES À LA CRÈME ET AU VIN BLANC 22
creamy mussels, crispy bread, thyme, white wine, tomato
FILET MIGNON ET BÉARNAISE 29
organic beef tenderloin & Bernaise sauce, asparagus
SANDRE FRIT 29
zander fillet, fresh potatoes, edamame, Hollandaise sauce
POULPES AU FOUR 32
octopus, colorful beets, pickled egg yolk, cauliflower
MAGRET DE CANARD RÔTI 27
duck fillet, agave glaze, potato fondant, citrus
RACLETTE 24
raclette cheese, fresh potatoes, mushrooms, artichokes, pearl onions, prosciutto crudo
SIDES
SALADE FRAÎCHE 6
fresh salad, cherry tomatoes, marinated onions & herb mayo
POMMES FRITES 7
french fries & truffle mayo
ARTICHAUTS FRITS 11
crispy artichoke & parmesan cheese
POMMES DE TERRE NOUVELLES 6
new potatoes with herbs
DESSERTS
’MILLE FEUILLE’ 12
raspberries, sea buckthorn & vanilla cream
POSSET 10
lime cream, roasted white chocolate & raspberry dust
MOUSSE AU CHOCOLAT BLANC 11
white chocolate mousse, yuzu & lemongrass ice cream, almond, blackberry
AS GOOD AS A DESSERT
ESPRESSO MARTINI 10
Moe vodka, crafted coffee liquor, espresso
LEMON MERINGUE MARTINI 9
Baileys, limoncello & crème de cacao
Don Roberto Reposado, butterscotch, popcorn, peach acids, coconut milk
PINK VELVET 12
*best dessert cocktail in the world 2024 IBA WCC
Don Roberto Reposado, butterscotch, popcorn, peach acids, coconut milk
LIMONCELLO À LA RUDOLF 5
crafted from organic Amalfi lemons & Estonian Moe spirit
Chef de cuisine Sten Märtin, wines & cocktails by Erik Tammeleht
BUBBLES
Meunier 90%, Chardonnay 5% & Pinot Noir 5%
NV Smej Vely, Brut 16
Champagne France
Meunier 90%, Chardonnay 5% & Pinot Noir 5%
Pinot Noir 50−55% , Chardonnay 28−33% & Pinot Meunier 15−20%
NV Veuve Clicquot, Brut 19
Champagne France
Pinot Noir 50−55% , Chardonnay 28−33% & Pinot Meunier 15−20%
Pinot Noir 50−55% , Chardonnay 28−33% & Pinot Meunier 15−20%
NV Veuve Clicquot Rosé, Brut 24
Champagne France
Pinot Noir 50−55% , Chardonnay 28−33% & Pinot Meunier 15−20%
Cabernet Franc & Sémillon
2023 Calvet Crémant de Bordeaux, Brut, 8
France
Cabernet Franc & Sémillon
WHITE WINE
2023 Albert Bichot Bourgogne Aligoté France 15cl 10
100% Aligoté
2023 Savian BioWinemaker Mybrid, Veneto Italy 15cl 9
Souvignier Gris, Soreli & Fleurtai
2024 Bodegas Care Garnacha Blanca Nativa, Spain 15cl 7
100% Grenache Blanc
ROSÈ WINE
2023 Château Pigoudet La Chapelle Rosé, Provence France 15cl 9
Syrah, Grenache, Cinsault, Ugni blanc
RED WINE
2020 Château Moulin des Moines Haut-Médoc, Bordeaux France 15cl 10
Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot & Petit Verdot
2022 Barbanera Anurì, Terre Siciliane Italy 15cl 10
Grapes are a production secret
2018 Yalumba Samuel's Collection GSM, Barossa Australia 15cl 10
Grenache, Shiraz & Mataro
DIGESTIF
Dessert wine
2022 Muhu Veinitalu Matiesen 7
Sweet Rhubarb, Estonia
2012 Château Coutet Sauternes 15
Barsac Grand Cru Classé, France
2016 Castello di Pomino Pomino 18
Vin Santo Italy
Port wine
2019 W&J Graham's Late Bottled 7
Vintage Port, Portugal
NV Quinta do Portal Porto Aged 14
Tawny 20YO, Portugal
*starting with 12 guests, we apply a service fee of 7% to groups